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Thursday, July 22, 2010

Food : Chinese Food - Crystal Jade

What makes Chinese Culinary interesting is not only the taste but also how people serve and garnish the food.

The pictures below were taken at Crystal Jade Chinese Restaurant at Grand Indonesia, Jakarta.

Peking Duck

Chicken Bolo Bun

Crab and Asparagus Soup

Green Vegetables, Salted Egg and Thousand Year Egg (Pitan Egg)

Duck Meat on Lettuce

Crystal Jade Chinese Restaurant
Grand Indonesia - Jakarta


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