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Thursday, July 22, 2010

Food : Chinese Food - Crystal Jade

What makes Chinese Culinary interesting is not only the taste but also how people serve and garnish the food.

The pictures below were taken at Crystal Jade Chinese Restaurant at Grand Indonesia, Jakarta.


Peking Duck


Chicken Bolo Bun



Crab and Asparagus Soup


Green Vegetables, Salted Egg and Thousand Year Egg (Pitan Egg)


Duck Meat on Lettuce



Crystal Jade Chinese Restaurant
Grand Indonesia - Jakarta

rgds,
Lucy

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